Mary Ewing Mulligan, the esteemed (by some) first American woman to
gain Master of Wine status must be off her rocker:
http://in.today.reuters.com/news/new...a-290254-1.xml

It seems that her logic dictates that one is either a harsh wine snob
or anything goes as long as you like it. If judging a good wine is
entirely up to the palate of the person drinking it then Mad Dog 20 20
is a good wine. As is Yellow Tail. People such as Mary Ewing Mulligan,
the esteemed (by some) first American woman to gain Master of Wine
status, should be teaching people something about how to appreciate
wine, not just give us drivel that whatever you think is good, is good.