QUESTION: Pepperoni Seasonings?
Ok, here's a real challenge.
I wish to create a pepperoni- taste in purely vegan dish but I have friends who are allergic to soy and soy by-products. So, I can't use "meatless" pepperoni sausage to add that seasoning to the meal I wish to prepare. Does anyone have any suggestions on what seasonings I can use to create the pepperoni taste one finds in meat or meatless pepperoni sausage? |
Spread deMocracy wrote: what seasonings I can use to create the > pepperoni taste one finds in meat or meatless pepperoni sausage? Try Paprika, Pepper, salt and coconut fat Tony - http://www.foodsforlife.org.uk |
Spread deMocracy wrote: what seasonings I can use to create the > pepperoni taste one finds in meat or meatless pepperoni sausage? Try Paprika, Pepper, salt and coconut fat Tony - http://www.foodsforlife.org.uk |
Spread deMocracy wrote:
>> what seasonings I can use to create the pepperoni taste one finds >> in meat or meatless pepperoni sausage? Don Quinoa > wrote: > Try Paprika, Pepper, salt and coconut fat My pet meat-eater concurs, with the addition of chilli. The coconut fat is a very good idea, since like meat fat it's solid at room temperature, so should give the right kind of mouth feel. Kake |
Spread deMocracy wrote:
>> what seasonings I can use to create the pepperoni taste one finds >> in meat or meatless pepperoni sausage? Don Quinoa > wrote: > Try Paprika, Pepper, salt and coconut fat My pet meat-eater concurs, with the addition of chilli. The coconut fat is a very good idea, since like meat fat it's solid at room temperature, so should give the right kind of mouth feel. Kake |
I think I tried everything but paprika!! Thank you Don and Kate!! I will
soon give it a try. With much appreciation...Thanks. "Kate L Pugh" [SNIP]> Don Quinoa [SNIP} |
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