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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Reducing caffeine (pre-soaking)
Hi
Trying to reduce caffeine intake (I drink 4-5 cups of tea, green and black combined) but want to preserve both flavor and flavonoids. Have heard that since caffeine is water soluble, soaking it in 30 secs will reduce caffeine a lot. My question is Does soaking it in hot water or lukewarm water make any difference in terms of caffeine content or flavor/flavonoids. Thanks Shriram |
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