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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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![]() On Oct 27, 4:17 pm, "Dominic T." > wrote: > Alex wrote: > > I might be wrong here, but I consider the cigarette ash taste a > > negative. I've noticed it in cheaper Xiaguan tuos.Oh, I consider it negative too, but I just don't taste it even in a > cheap Xiaguan tuo. I normally have a pretty accurate palate too so I'm > not sure why I'm missing it but I don't ever get that note. She tends > to detect it in many green puerhs, and she isn't a tea buff so I tend > to believe her when she brings up tasting certain flavors or aromas. > Her exact quote was it smells like a Dinobli cigar ash. (Dinobli's are > strange little Italian Cigars my great-grandfater smoked) > > - Dominic > Drinking: slumming it with a lipton teabag and white sugar. Lucky for you that you can't taste it! It's pretty nasty. |
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