Italian Rotini Salad
Ingredients:
1/2 of a one pound package of Rotini Pasta
1 cup sliced fresh mushrooms
1 cup diced pepperoni
1/2 cup shredded cheddar cheese
3 large green onions, sliced
1/2 cup olive oil
1/3 cup red wine vinegar
1 tsp. Italian seasoning
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
Cook Rotini according to directions, rinse and drain. Combine Rotini,
mushrooms,pepperoni, cheese, and green onions. Blend oil, vinegar and
spices. Toss dressing with salad. Serve immediately or chill. Makes
6-8 servings.