"Kota Tis Skaras"

4 to 8 ounces chicken breasts

1/3 cup oil

1/3 cup lemon juice

1 teaspoon oregano

1 tablespoon chicken base (optional)


Wash chicken breasts thoroughly.
Place chicken breasts in a two inch deep flat pan.
Sprinkle salt, pepper, and oregano over chicken (on both sides).
In a small bowl, mix oil, lemon, and chicken base.
Pour over chickens to cover.
Let chicken marinate for two hours in the refrigerator. Turn
occasionally.
Broil at 500° or grill.
Mrs. Tessie J. Dakis

Hampton, Virginia