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Default Mahi- Mahi sweet glazed

4-2 lbs of mahi mahi fillets
4 table spoons soy sauce
3 table spoons honey
1 tablespoon balsamic vinegar
Oil
Salt and pepper
1 garlic minced
1 teaspoon of ginger root grated
Cooking it all
1. In a bowl add the soy sauce, honey, vinegar, garlic, salt and pepper, and ginger, and mix well
2. Add the mahi- mahi fillets and smother them in the sauce
3. Place the whole bowl into a glass try that can go in the oven
4. Take the fillets out and cook on the stove top for 1 minute on each side on medium heat
5. Place the fillets back into the glass try and bake in the over on 350 for 10-20 minutes
6. Serve the dish when the fish is cooked, enjoy !!
7. Cook rice and serve over white rice
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