Spicy Horseradish Biscuits

Source: Old Fashioned Living

2 cups Jiffy or Bisquick buttermilk baking mix
2/3 cup milk
1/3 cup prepared horseradish, well drained
1 tsp. dried oregano
1 tsp. dried basil
1/4 tsp. crushed fennel seed
1/2 tsp. garlic powder
1/3 cup grated Parmesan cheese

Preheat oven to 450 degrees. Combine all ingredients in a bowl to form
a soft dough. Don't over mix. Drop by spoonfuls onto a greased cookie
sheet. Bake about 10-12 minutes until golden.