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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Pasta & Egg dish
Nigella Lawson's Posh Mushy Peas Greeki Savory pumpkin pie with feta Chinese frog legs freeze ahead cooking ~~~~~~~~~ From: hermit > Subject: Pasta & Egg dish Date: Sat, 10 Dec 2005 05:01:08 -0500 Some time ago I had an excellent meal prepared with left over spaghetti pasta and eggs. The eggs were beaten and added to a non-stick skillet that contained the left over pasta; it was then baked in the oven. Other ingredients included shavings of black ruffle etc. I cannot, for the life of me remember the name of the dish. Could someone post a recipe for what I describe? Thanks, Rich ~~~~~~~~~ From: "Norma Price" > Subject: REQUESTS peas and pumpkin Date: Sat, 10 Dec 2005 11:15:22 -0000 Does anyone have a recipe for Nigella Lawson's Posh Mushy Peas? Secondly, when I lived in Trikala in Greece people made a savoury pumpkin pie with feta cheese, olive oil and yellow corn meal (aka polenta or maize flour). Does anyone have a recipe for this? Thanks NPrice ~~~~~~~~~ Date: Sat, 10 Dec 2005 12:26:44 +0100 From: GIPI > Subject: Chinese frog legs Hi, I have cruised the net through it's vast expanse, but to no avail. I am hoping that I'll be able to find something in this next of the woods. I am looking for a receipt for chinese frog legs cooked with ginger and spring onions. I used to eat this in Singapore (Changi area), when there as a child ions ago. I remember it being cooked in terra-cotta pots which served as plates if that's any help to finding the receipt. Thanks to all for any indication to a source for the delicious plate. ~~~~~~~~~ Date: Sat, 10 Dec 2005 13:04:43 -0800 (PST) From: Joni Rathbun > Subject: request freeze ahead cooking We have a friend going thru a difficult time. I'd like to make some dishes that can be made ahead and frozen to share with him the next couple months as needed. One dish meals or items that can be combined with easily gotten extras - a bag of salad and a loaf of bread for example - would be ideal. I have never done the freeze ahead kind of cooking so I'd really appreciate reader's favorite recipes and ideas to help me put together a calendar of meals that will work.... Thanks! J. Rathbun, Librarian Mojave High School Clark County School District Las Vegas, Nevada Email: http://ccsd.net/schools/mojave/library ~~~~~~~~~ Rec.food.recipes is a moderated newsgroup; only recipes and requests for recipes are accepted for posting. Please allow two to five days for your submission to appear. Lead Moderator Patricia Hill Recipes, requests, questions and comments: |
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