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Meat Loaf Wheat Germ
1 LB. ground beef 1/2 cup wheat germ 1/2 cup barbecue sauce, divided 1/3 cup thinly sliced green onions 1 egg, lightly beaten 1/2 tsp. salt 1/4 tsp. black pepper Heat oven to 350 F. In medium bowl, combine beef, wheat germ, 1/4 cup barbecue sauce, green onions, egg, salt and pepper; mix lightly but thoroughly. Shape into four individual loaves; arrange in 9-inch square metal baking pan. Bake 30 minutes or until centers of meatloaves are no longer pink (160 F). Spoon remaining 1/4 cup barbecue sauce over tops of meat loaves. -- Regards, Mike (Piedmont) http://groups.msn.com/ThePracticalBa...ewwelcome.msnw -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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