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Prosciutto and Figs Cicheti
Prosciutto and Figs Cicheti
Prosciutto Fresh figs Olive oil, optional Balsamic vinegar, optional Sprouts for garnish, optional Slice figs. Layer with folded slices of prosciutto on serving plates or platter. Drizzle a little olive oil around and sprinkle lightly with balsamic and then sprouts, if desired. Angela's Italian Organic Oregano http://www.OreganoFromItaly.com Angela's Italian Organic Oregano is grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your Italian recipes. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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