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Old 21-06-2005, 04:26 AM
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Default Sangria


1/2 cup sugar
1 cup water
1 medium orange, sliced 1/4" thick
1 lemon, sliced 1/4" thick
1 lime, sliced 1/4" thick
1/4 cup brandy
1 bottle red wine, chilled (750 ml)
1/2 tray ice cubes

In medium pan, combine sugar and water; bring to boiling and cook 1
Remove from heat; add orange, lemon and lime. Cover and let stand at least
hours or overnight. In large pitcher, combine sugar syrup and fruit slices
with brandy and wine. Just before serving, add ice cubes. Makes 2 quarts.

Note: To make a lighter, punch type drink, add 1 bottle (1 liter) club
1 tray ice cubes and peach, strawberry and pineapple slices.

Source unknown.

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