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Tim Bowley
 
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Default Cold Spaghetti Salad

Cold Spaghetti Salad

1 lb. of spaghetti
1 cup of Italian dressing - low or no fat is O.K.
1 green pepper
4 Tablespoons of McCormick Salad Supreme

Boil 1 lb. of spaghetti and drain. If you spray some Pam into the
cooking water, the spaghetti will separate better.
Run some cold water over the spaghetti while it is in the
colander and then put in a bowl. Add 1 cup of Italian dressing
- low or no fat is O.K.
Dice a green pepper into little pieces and add them. Add 4
Tablespoons of McCormick Salad Supreme and mix. Then chill.

You can tweak this with your own veggies of choice.


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