Easy Peanut Butter Fudge
 

EASY PEANUT BUTTER FUDGE

2 containers of ready-made white icing (any brand)
4 heaping Tablespoons of creamy peanut butter.

Microwave all ingredients for 4 minutes. Take out and whip with wire wisk till creamy. Spray a cake pan with Pam. Pour mixture into the pan and
refridgerate for 1-2 hours.

Pull out, slice and enjoy.

This recipe is fool proof anyone can make it. My family has been enjoying this since last Christmas.

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