Spicy Grilled Shrimp Salad
Spicy Grilled Shrimp With Pineapple Salsa



Spicy Grilled Shrimp Salad

Recipe Courtesy of Cathy Lowe

1 lb shrimp
1/2 red pepper diced
1 jalapeno, minced
1/2 red onion, diced
1 & 1/2 lime
cayenne
2 tablespoons olive oil
salt
fresh cilantro
lettuce
1 avocado, diced

Peel and devein shrimp. Place in bowl with jalapeno, juice of 1/2 a lime
and olive oil. Toss to coat and let sit for 15 minutes. In separate bowl
combine cilantro, avocado, red pepper, and onion. Add juice of 1 lime,
cayenne and salt. Toss to coat. Cook off shrimp on grill or on stove top
in a skillet. Add shrimp to salad and toss to coat. Serve on bed of
lettuce

Prep Time: 25 minutes
Cooking Time: 10 minutes
Difficulty: Easy

Spicy Grilled Shrimp With Pineapple Salsa


Recipe Courtesy of Cathy Lowe

1 pound large shrimp
1 cup pineapple, chopped
1/2 lemon, juiced
1 small tomato, diced
1/2 cup olive oil
1 small red onion, chopped
2 garlic cloves, minced
1 teaspoon parsley, chopped
1 teaspoon red pepper flakes

Peel shrimp and devein. Set aside. In bowl combine lemon juice, 1/4 cup
olive oil, minced garlic, and red pepper flakes. Add shrimp and stir to
coat. Let sit for 20 minutes. Meanwhile, in separate bowl combine
pineapple, tomato, and onion and parsley. Drizzle on remaining oil and
mix together. Remove shrimp from marinade and grill, broil or cook in
cast iron pan until shrimp are pink. Plate and top with salsa.

Prep Time: 30 minutes
Cooking Time: 10 minutes
Difficulty: Easy

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