Great Granola

Brought to you by FoodFit

This recipe makes: 8
Preparation time: 20 minutes
Cooking time: 40 minutes

2 cups rolled oats
1/4 cup sliced almonds
1/4 cup honey
1/4 cup molasses
2 tablespoons water
1 1/2 tablespoons vegetable oil
1/4 teaspoon cinnamon
3/4 cup raisins

Heat the oven to 300°F. Combine the oats and almonds in a medium bowl. In
a small saucepan combine the honey, molasses, water, vegetable oil and
cinnamon and heat through, stirring for about one minute. Pour over the
oat mixture and stir to blend. Spread the granola onto a baking sheet and
toast, stirring every 10 minutes until golden-crisp, about 30 minutes.
Remove from the oven and add the raisins. Cool completely before serving.
This recipe can be made ahead and stored in an airtight container for up
to 3 weeks in the refrigerator or at room temperature.

Nutrition Facts Serving Size: 1/2 cup Calories 223 Protein 4 g Total
Carbohydrate 42 g Dietary Fiber 3 g Sodium 7 mg Total Fat 5 g Saturated
Fat 0 g Percent Calories from Fat 21% Percent Calories from Protein 7%
Percent Calories from Carbohydrate 72%


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