Cherry Nut Nuggets

1 cup shortening
3 ounces cream cheese, softened
1 cup granulated sugar
1 egg
1 teaspoon almond extract
2 1/2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1 1/3 cups finely chopped pecans
Maraschino cherries, drained and halved

Cream shortening and cream cheese together. Gradually add sugar,
beating until light and fluffy. Add egg and almond extract. Beat well.

Combine flour, salt and baking soda. Stir into creamed mixture. Chill
dough at least one hour.

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