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Walnut Raisin Apple Bake
Walnut Raisin Apple Bake
1/2 cup apple cider Juice of 1 lemon 2 teaspoons maple syrup 2 tablespoons raisins 1 tablespoon dark brown sugar 1 teaspoon ground cinnamon 1 teaspoon ground walnuts 4 large Macintosh apples, cored Pour the cider, lemon juice, and maple syrup into an electric crockpot. Combine the raisins, cinnamon, and walnuts in a small bowl. Place the apples in the crockpot. Using a spoon, fill the center of the apples with the raisin mixture. Cover and cook on LOW until the apples are tender, 2 to 3 hours. Sandy U. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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