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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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I just finished that Apricot Butter you sent. Mighty fine, Sir. Mighy
fine. -- -Barb, <www.jamlady.eboard.com> updated 1-31-04 A good friend will come and bail you out of jail; a true friend will be sitting next to you saying, "Damn,that was fun!" |
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Melba's Jammin' wrote:
> > I just finished that Apricot Butter you sent. Mighty fine, Sir. Mighy > fine. Wowness.... <bowtotheleft, bowtotheright> 120 or so more days to the next batch.... B/ |
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