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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Did someone ask about recipes the other day? I was rummaging around
looking at what to serve tzatziki with and came up with this recipe FRESH FRUIT WITH ROSE WATER SYRUP Serves 6 1 1/2 cups water 1/2 cup sugar 1 cinnamon stick, broken in half 1 teaspoon rose water 4 oranges 2 cups red grapes, halved 1 1-pint basket strawberries, halved 1 pear, cored, sliced Stir 1 1/2 cups water and sugar in heavy medium saucepan over medium-low heat until sugar dissolves. Increase heat to medium-high. Add cinnamon; boil until syrup is reduced to scant 1 cup, about 10 minutes. Mix in rose water; cool. Using small sharp knife, cut off peel and white pith from oranges. Working over large bowl, cut between membranes to release segments into bowl. Add grapes, berries and pear; toss to combine. Mix in syrup. (Can be prepared 2 hours ahead. Cover and refrigerate.) Spoon fruit and syrup into 6 bowls. Bon Appétit January 1999 http://www.recipelink.com/gm/8/10253 |
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