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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2006-08-15, The Ranger > wrote:
> That's a common misconception (specifically espoused by those that can't > use the machine properly.) That must be me. I use mine about once a year, for what I don't recall. Between my knives and my immersion blender, I can't imagine what it's good for. No, wait ...I did use it to great success to chop some meat. My garage sale meat grinder just doesn't have the umph, so I did the Alton Brown partially frozen meat method for some chuck/sirloin burgers. Worked surprisingly well. Oh, and I can't forget my asparagus butter sauce for salmon. OK, twice a year. ![]() nb |
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