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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() Michael "Dog3" Lonergan wrote: > Now I'm a mustard fanatic. I'll drop $9 for a bottle > of mustard I've never tried. I also love Hellmann's mayo. There are always > a couple of spares around. I usually buy the 32 ouncers. Sometimes I just > make my own. > > Michael Why don't you make your own mustard??? Mustard seed is the least expensive spice... less than $4/lb... $9 worth will carry you a loooong, looooooong time. All those pricey teensy jars of designer mustards are a giant rip off... you're paying for novel jars and fancy-schmancy labels. And prepared mustard is easier to make than mayo. http://homecooking.about.com/library.../aa010101a.htm Sheldon |
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