On Sun, 12 Mar 2006 21:46:55 GMT, "Michael \"Dog3\" Lonergan"
> wrote:

This sounds REALLY good! I'll have to save the recipe for future use,
minus the ginger. DH hates it...

>I've been mulling over what to do with this baking hen in the fridge. I
>found this recipe on thatsmyhome.com and I'll be using it for the chicken.
>I was originally going to do some Au Gratin potatoes and broccoli but I've
>changed my mind on the potatoes. I'll still do the broccoli but I'll wok
>the florettes instead of steaming them. I'll do some lemon rice thing in
>place of the potatoes.
>
>Hoisin and Orange Glazed Roast Chicken
>
>4 pound roasting chicken
>3/4 cup hoisin sauce
>1/2 orange, peeled and cut into small pieces
>1 inch ginger piece, peeled
>3/4 cup orange juice
>1 tablespoon soy sauce
>1 teaspoon toasted sesame oil
>1 tablespoon ginger, peeled and chopped
>1 orange, peeled and cut into thin slices