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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Harriet Neal wrote:
> "jake" > wrote in message > . nl... > >>iarwain wrote: >> >> >>>I recently wanted to try a recipe containing MSG, but I was unable to >>>find it in any local grocery store. I then looked online and was >>>unable to find a source either. Have they stopped making it? I know >>>some people have reported harmful reactions to it, although I remember >>>my mother using it on occasion and we never had any trouble with it. >>>Is there an online source for it anywhere or has the FDA banned it >>>entirely? >>> >> >>Sometimes you can find it as Ve Tsin and I believe there are other names, >>too. MSG stands for monosodium glutamate. So maybe reading labels will >>help. It is a white powder. >> >>It is NOT unhealthy, glutamtes are natural. you can find them in stocks, >>for instance. I believe that whole thing about Chinese restaurants and >>feeling sick turned out to have been caused by something other than MSG. > > > > > yeah, look out for the "B" or "C" rating card in the window.. > > Harriet & critters > > I am sorry, I don't know what that means? Does it help to add that MSG has never had a bad name in The Netherlands- it seems to be an Anglosaxon scare (to me0? |