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The Bubbo
 
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Default Back from New Orleans

I got back from New Orleans this afternoon and sadly, I've nothing interesting
to report foodwise. The bulk of my time was spent up in Slidell with David and
his friends and family. Any places of note or interest in Slidell are pretty
much wiped out. I ate at a 'Lebanese' place one night (they served kaiser
rolls with plates of dipping oil liberally sprinkled with canned parmesan) and
a 'mexican place that used fake cheese in the quesadilla. I did manage some
pretty good sushi last night, however.

My favorite Indian restaurant in the world had just recently re-opened, but
they only had buffet service as there just was not enough staff or supplies.
Sadly, it seems they have new ownwers and the owners were what made me love
that place.

I had a passable shrimp po' boy, but nothing compared to what I have eaten
before.

I rang in the New Year at Jackson Square in the French Quarter, a completely
unexpected trip (I was expecting to watch David and his friends blow things
up).

All in all, the trip was hard (it was heartbreaking to see the destruction)
but there were many highlights. David and I had a great time together. Now I
just have to wait patiently for him to come home.


--
..:Heather:.
www.velvet-c.com
Step off, beyotches, I'm the roflpimp!
 
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