Hi,

For the last few years we have been doing goos for Thanksgiving instead of
turkey with great results. We have settled for a recipe containing citrus
(mainly orange) which gives the goose a wonderful flavor. However, we have
kept the old side dishes from our "turkey years". This year we would like
to make some changes again, so I was wondering if someone could suggest
some side dishes we could try that would compliment our citrus goose well?

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