I went to a brazilian barbecue restaurant a few weeks ago, and they
served the most wonderful "brazilian lemonade". This was not alcoholic
- it just looked and tasted like milk and lemonade. But I haven't been
able to find a recipe, and just mixing milk and lemonade is not the
same.

Does anyone know how to make this?

Karen

"Karen Wheless" > wrote in message
et...
> I went to a brazilian barbecue restaurant a few weeks ago, and they
> served the most wonderful "brazilian lemonade". This was not alcoholic
> - it just looked and tasted like milk and lemonade. But I haven't been
> able to find a recipe, and just mixing milk and lemonade is not the
> same.
>
> Does anyone know how to make this?
>
> Karen

INGREDIENTS:
2 lemons
1/2 cup sugar
3 tbs condensed milk
3 cups water
Ice

PREPARATION:
Slice off the ends of the lemons, then cut into wedges. Put lemon and the
other ingredients in a blender and blend until liquified. Strain out pieces
of rind and seeds, and serve over ice

> INGREDIENTS:
> 2 lemons
> 1/2 cup sugar
> 3 tbs condensed milk
> 3 cups water
> Ice
>
> PREPARATION:
> Slice off the ends of the lemons, then cut into wedges. Put lemon and the
> other ingredients in a blender and blend until liquified. Strain out
> pieces
> of rind and seeds, and serve over ice


That sounds yummy. I think I'll try it.

I don't have a blender though. Do you think it would work just as well with
lemon juice, and everything just beaten together?

Jen

"Jen" > wrote in message
news
> > INGREDIENTS:
> > 2 lemons
> > 1/2 cup sugar
> > 3 tbs condensed milk
> > 3 cups water
> > Ice
> >
> > PREPARATION:
> > Slice off the ends of the lemons, then cut into wedges. Put lemon and
the
> > other ingredients in a blender and blend until liquified. Strain out
> > pieces
> > of rind and seeds, and serve over ice
>
>
> That sounds yummy. I think I'll try it.
>
> I don't have a blender though. Do you think it would work just as well
with
> lemon juice, and everything just beaten together?


Sure!

Paul