Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
How do you like your steaks cooked? I like them well done with just a hint
of pink. I do not like to see a puddle of juices (blood) in my plate & I do not like to see red in the middle of my steak, like you would in a medium cooked steak. Ok now with that said the other night I went to someone's house for the first time for dinner and they served steak. So he asked everyone how do you want your steaks cooked & I said I wanted mine well done & hint of pink. OH BOY!!! he starts telling me that's not the way you eat steak, you're ruining a good steak I should just give you a peice of leather!!! blah blah blah he went on for 30 minutes. Oh yeah he likes his steak medium, which I've heard that most people like there steaks cooked medium but hey everyone has the right the eat steak the way they want it right??? He was grilling the steaks & he kept slicing mine to see if it was well done. Anyway after he mangeled my steak he gives me the steak and I can see that this is not well done, it was very red in the inside (medium rare).....I sliced a corner peice that looked well done & I left the rest of it in another plate, I figure he can eat it later since he didn't cook that steak for me. Take care, SPOONS |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Medium/Rare Burger Dangers | General Cooking | |||
Medium, Medium Rare | General Cooking |