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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Stu wrote:
> Hello Everyone, > > Yesterday morning I had some major dental work done and have been > relegated to eating "soft" foods. So far I've eaten soup, chilly and > ice cream but am about starved as none of these are filling. Even > eating a boiled potato is a chore. My dentist wants me to do this for > one week. ARGH! > > I would appreciate any suggestions for a meal that is hardy yet soft > enough to eat with swollen gums. > > I have a blender and food processor and can cook a few things given a > good recipe. > > Thanks in advance. My brother had ALL his teeth replaced with implants over the course of a year. He had to eat soft food all that time. Mashed potatoes come to mind, as does mac & cheese; scrambled eggs. Soups, of course, of the cream variety. Jill |
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On Thu, 18 Aug 2005 07:48:01 -0500, "jmcquown"
>wrote: >My brother had ALL his teeth replaced with implants over the course of a >year. He had to eat soft food all that time. Mashed potatoes come to mind, >as does mac & cheese; scrambled eggs. Soups, of course, of the cream >variety. > >Jill Thanks Jill. I can cook ALL of these. The mac & cheese sounds real good about now. |
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