Sheryl Rosen wrote:
\ Will radishes keep a week in the
> fridge in the veggie drawer? I certainly won't use the entire bag of
> radishes in the "test drive" amount, and I'd hate to lose them. I know
> scallions won't keep but I'll find a use for the leftovers in the next
> coupla days. (I have some chicken cutlets, I can use 'em in that.)
>
> I'm using frozen sugar snap peas, uncooked.
>
> They are trimmed and blanched, but not mushy and they hold up well in pasta
> salad. And they are on sale for 99 cents a bag today!!! So I'll get a few
> of em for the freezer.
>

Both radishes and scallions will keep. Radishes in cellophane bags
will keep just as they are and if in a bunch, you may to trim them and
put them in a baggie. Most likely they will be just fine as they are,
but check on them from time to time, just in case.

Scallions will keep for much more than a week. Just leave them alone
and they will not deteriorate. Do not trim them or anything.

Go, Red Sox, Go!!!!