Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
How long and at what temperature (F) do I bake a 5 1/2 pound chicken?
And do I cover it while baking? Thank you! ![]() ~Kat ~Kat www.marchforchoice.org http://www.moveon.org/ |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
BAKED (?) CHICKEN | General Cooking | |||
BAKED (?) CHICKEN | General Cooking | |||
Baked Chicken and Cheese | Recipes (moderated) | |||
A healthier Wendy's Spicy Chicken ( batter of baked chicken ). | General Cooking |