Some things just taste better. The fat is a minor problem with the
chains. The real problem is that it tastes aweful. If they ask me
(which they won't) they should focus on:

- Improve the buns - why not use some better breads and more variety
- Thicker\bigger patties is the way to go
- Use higher quality meat for the burger - this stuff is horrible
- Fry the fries in a combination of sunflower oil and rendered pork
lard (yummy)