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T 10-12-2004 12:37 AM

Toast
 
I realize it's a personal choice,but i like my toast on 12 grain
bread,well done and crunchy.







Elisa 10-12-2004 01:37 AM


"T" > wrote in message
...
> I realize it's a personal choice,but i like my toast on 12 grain
> bread,well done and crunchy.
>


I can't imagine anyone eating plain old white bread anymore, there are so
many wonderful choices. I like Pepperidge Farm 12 grain, toasted to medium,
and topped with veggie cream cheese. Yummy.

Elisa



Dimitri 10-12-2004 04:00 PM


"T" > wrote in message
...
> I realize it's a personal choice,but i like my toast on 12 grain
> bread,well done and crunch


San Louis (Obispo) style cracked wheat Sourdough.


Dimitri




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