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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Tue, 8 Jun 2021 19:36:11 -0400, jmcquown >
wrote: >On 6/7/2021 5:02 AM, Cindy Hamilton wrote: >> On Sunday, June 6, 2021 at 3:50:11 PM UTC-4, Dave Smith wrote: >>> On Sun, 6 Jun 2021 07:37:54 -0700 (PDT), Cindy Hamilton >>> > wrote: >>> >>>> On Sunday, June 6, 2021 at 10:31:01 AM UTC-4, S Viemeister wrote: >>>>> On 06/06/2021 13:57, heyjoe wrote: >>>>>> S Viemeister wrote: >>>>>> >>>>>>> I've _never_ added sugar to potato salad. I make it the way my mother >>>>>>> did, and hers would be ruined by the addition of sweet stuff. >>>>>> >>>>>> Use Miracle Whip instead of mayonnaise and there's little need for >>>>>> (extra) sugar. >>>>>> >>>>> Don't like Miracle Whip, it's too sweet, and I don't see the need for >>>>> _any_ sugar in potato salad. >>>> >>>> Ah, well. I thin out the mayonnaise with vinegar, then add just >>>> a touch of sugar to bring the flavors back into balance. >>> You're American. Upon birth, you signed a contract to add sugar to >>> everything. >> >> https://www.cookingbites.com/threads...ef-stew.18492/ >> >> Cindy Hamilton >> >Dave didn't mention Miracle Whip ('heyjoe' did). I wouldn't expect >Sheila to use Miracle Whip even though she does have residency in the >US. Dave isn't the one who wrote disparaging Americans about adding >sugar to everything, either. The neodome nymshifting forger wrote that. >How tiresome. > >Jill Ask them, theyre here. "You can stop saying that now. Thank you." -- Not Dave Smith |
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