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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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songbird wrote:
> Cindy Hamilton wrote: > > On Monday, May 10, 2021 at 11:10:11 AM UTC-4, songbird wrote: > >> the other day we made a usual stir fry with mixed frozen > >> vegetables and some of the fake crab. > > > > My rule of thumb is: never heat fake crab > > > > It's never failed me. > > that is actually my preferred way to eat it too. > cold, right from the package. Mom, not being the > heathen i am, will not usually eat it cold like > that and instead she wants it warmed up and even > if only to dunk it in garlic butter. > > however, since she is the cook of this dish it is > what we get. most the time the fake crab falls > apart. > > the texture of it too is important to me. some > brands are rubbery and disgusting others are just > right. > > > songbird Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Joie McDonalds posts with uni-berly.de - individual.net |
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