Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 20 Mar 2021 20:54:20 +0000, S Viemeister
> wrote: >On 20/03/2021 19:59, wrote: > >> I've always had gas heat and a gas water heater here. About 10 years ago >> I converted from an electric flat top stove to a gas range. Love the quick >> response and instant temperature adjustment of gas over an electric range. >> I really appreciated that gas range March 2020 when the tornado tore through >> Nashville. At least fresh vegetables and canned goods could be cooked; that >> would have been impossible with an electric stove since there was no electricity >> for 5 days. >> >Sensible. >That's why we have a gas cooktop, too. And matches. Here, tornados aren't allowed, so we use electric. -- The real Bruce posts with Eternal September |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Hmmmmmm, just found a smallgoods factory outlet. | General Cooking | |||
Hmmmmmm, DiLuigi sausages. | General Cooking | |||
REC: Hmmmmmm, it's going to be a scone type of Sunday.... | General Cooking | |||
Newbie things that make you go hmmmmmm.....? | Winemaking | |||
DOLMA - hmmmmmm :-) | General Cooking |