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Chicken Limone
Pan fried in 2:1 butter
 live oil.https://www.flickr.com/photos/361781...posted-public/ I loosely followed this recipe. https://www.afamilyfeast.com/chicken-limone/ I did use buttermilk instead of milk. It was good, though my son thought it too intensely lemony. -- --Bryan For your safety and protection, this sig. has been thoroughly tested on laboratory animals. |
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