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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 5 Feb 2021 12:43:35 -0800 (PST), John Kuthe >
wrote: >And: > >https://www.youtube.com/watch?v=smBMn-CV9KE > Boring. |
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On Friday, February 5, 2021 at 2:49:03 PM UTC-6, Bruce wrote:
> On Fri, 5 Feb 2021 12:43:35 -0800 (PST), John Kuthe > > wrote: > > >And: > > > >https://www.youtube.com/watch?v=smBMn-CV9KE > > > > Boring. But delicious! John Kuthe, RN, BSN... |
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On Fri, 5 Feb 2021 13:00:38 -0800 (PST), John Kuthe >
wrote: >On Friday, February 5, 2021 at 2:49:03 PM UTC-6, Bruce wrote: >> On Fri, 5 Feb 2021 12:43:35 -0800 (PST), John Kuthe > >> wrote: >> >> >And: >> > >> >https://www.youtube.com/watch?v=smBMn-CV9KE >> > >> >> Boring. > >But delicious! No. Boring. What sauce did you use? |
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On Friday, February 5, 2021 at 3:28:10 PM UTC-6, Bruce wrote:
> On Fri, 5 Feb 2021 13:00:38 -0800 (PST), John Kuthe > .... > > > >But delicious! > No. Boring. What sauce did you use? Homemade sauce! Based on Tomato paste, 5 boullion cubes, sweet paprika, cayenne, brown sugar, molasses and onions! YUM! It's out in my Big Refrigerator now, and I will leave it there until morning and it will be well refrigerated John Kuthe, RN, BSN... |
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On 2/5/2021 5:17 PM, John Kuthe wrote:
> On Friday, February 5, 2021 at 3:28:10 PM UTC-6, Bruce wrote: >> On Fri, 5 Feb 2021 13:00:38 -0800 (PST), John Kuthe > > ... >>> >>> But delicious! >> No. Boring. What sauce did you use? > > Homemade sauce! Based on Tomato paste, 5 boullion cubes, sweet paprika, cayenne, brown sugar, molasses and onions! YUM! > > It's out in my Big Refrigerator now, and I will leave it there until morning and it will be well refrigerated > > John Kuthe, RN, BSN... > In other words, you are leaving it to sit outside on the porch because it's cold outside. There is nothing "baked" about those beans. And yes, since you make those and garlic potatoes constantly... B O R I N G. It's apparent you cannot come up with anything else. Same stuff, repetitious. Boring. Jill |
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On 2/5/2021 12:43 PM, John KOOKthe wrote:
> And: Nobody gives a ****, you brain-dead mentally ill shitstain. You're still an unemployable failure and always will be! You are a waste of air. Nobody gives a shit about your house. Nobody gives a shit about your sound system. Nobody gives a shit about your car. Nobody gives a shit about your exercise. Nobody gives a shit about your chronic unemployment. Nobody gives a shit about your mental illness. Nobody gives a shit about your life. NOBODY GIVES A SHIT ABOUT YOU. SHUT THE **** UP AND LEAVE! |
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On 2/5/2021 1:00 PM, John KOOKthe wrote:
> On Friday, February 5, 2021 at 2:49:03 PM UTC-6, Bruce wrote: >> >> Boring. > > But boring. You're a tedious mentally ill idiot, duller than dirt. You're still an unemployable failure and always will be! You are a waste of air. Nobody gives a shit about your house. Nobody gives a shit about your sound system. Nobody gives a shit about your car. Nobody gives a shit about your exercise. Nobody gives a shit about your chronic unemployment. Nobody gives a shit about your mental illness. Nobody gives a shit about your life. NOBODY GIVES A SHIT ABOUT YOU. SHUT THE **** UP AND LEAVE! |
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On Fri, 5 Feb 2021 19:04:44 -0500, jmcquown wrote:
> There is nothing "baked" about those beans. And yes, since you make > those and garlic potatoes constantly... B O R I N G. It's apparent you > cannot come up with anything else. Same stuff, repetitious. Boring. John considers his life is over. No sense trying to change it up now. A few more weeks and he'll have to change it up with whatever he gets from the food bank and church outreach ministries. Or sell Baby #1 and be in beans for the next 4 months. -sw |
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On 2/5/2021 2:17 PM, John KOOKthe wrote:
> Ho So, nothing interesting, as usual. You're a tedious boring ****tard. You're still an unemployable failure and always will be! You are a waste of air. Nobody gives a shit about your house. Nobody gives a shit about your sound system. Nobody gives a shit about your car. Nobody gives a shit about your exercise. Nobody gives a shit about your chronic unemployment. Nobody gives a shit about your mental illness. Nobody gives a shit about your life. NOBODY GIVES A SHIT ABOUT YOU. SHUT THE **** UP AND LEAVE! |
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On Friday, February 5, 2021 at 6:04:49 PM UTC-6, wrote:
.... > There is nothing "baked" about those beans. And yes, since you make > those and garlic potatoes constantly... B O R I N G. It's apparent you > cannot come up with anything else. Same stuff, repetitious. Boring. > > Jill Then DON'T EAT ANY! I LIKE what I make, that's why I cook for myself. John Kuthe, RN, BSN... |
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On 2/5/2021 5:55 PM, John KOOKthe wrote:
> Then You're a tedious mentally ill idiot, duller than dirt. You're still an unemployable failure and always will be! You are a waste of air. Nobody gives a shit about your house. Nobody gives a shit about your sound system. Nobody gives a shit about your car. Nobody gives a shit about your exercise. Nobody gives a shit about your chronic unemployment. Nobody gives a shit about your mental illness. Nobody gives a shit about your life. NOBODY GIVES A SHIT ABOUT YOU. SHUT THE **** UP AND LEAVE! |
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On Saturday, February 6, 2021 at 5:33:19 PM UTC-6, cshenk wrote:
.... > I made my own pan fries again today. > > 3 small yukon potatoes > 1 medium Idaho > 1/2 a medium onion > > Cut all to 'fry shapes' except dice the onion a bit more > > Cast iron skillet, add all then olive oil to well coat (3 TBSP?) and 1 > tsp dried garlic plus 1 tsp mild curry powder. > > Let go on low with a difuser over gas element. Takes about 20-40 > minutes depending on crispness desired. Salt at serving after draining > on paper towels. Sounds yummy! :-) John Kuthe, RN, BSN... |
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John Kuthe wrote:
> On Saturday, February 6, 2021 at 5:33:19 PM UTC-6, cshenk wrote: > ... > > I made my own pan fries again today. > > > > 3 small yukon potatoes > > 1 medium Idaho > > 1/2 a medium onion > > > > Cut all to 'fry shapes' except dice the onion a bit more > > > > Cast iron skillet, add all then olive oil to well coat (3 TBSP?) > > and 1 tsp dried garlic plus 1 tsp mild curry powder. > > > > Let go on low with a difuser over gas element. Takes about 20-40 > > minutes depending on crispness desired. Salt at serving after > > draining on paper towels. > > Sounds yummy! :-) > > John Kuthe, RN, BSN... THey were an oddly, they are good cold too so we've been munching them down. Don chopped a few with some ham to make a basic 'hash brown' sort of dish this morning with our eggs. |
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