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Default OT: The backs of dairy cows

On Tuesday, January 26, 2021 at 8:25:24 AM UTC-6, Cindy Hamilton wrote:
> On Tuesday, January 26, 2021 at 8:54:48 AM UTC-5, Gary wrote:
> > Cindy Hamilton wrote:
> > > I feel sorry for everybody on your rock. (At least, the ones who can metabolize lactose.)
> > > There's a dairy farm about 20 miles away from my house.

> > But do you buy your milk from that dairy farm?

> They sell at various local stores. The milk is expensive, so I buy the store
> brand. That comes from larger dairies in Michigan or Ohio. Still not a great
> distance away.
>
> I tried the nearby dairy's ice cream once. It underwhelmed. But it came in
> a very nice plastic container, which I still have and use for scooping bird
> seed out of the big 50-pound bag.
>

Great ice cream requires expensive equipment. Haagen Dasz does spend
more on ingredients, but their biggest premium expenditure is on their
manufacturing process. The best knockoff I know of is ALDI's premium
brand, Specially Selected.
>
>
> Cindy Hamilton


--Bryan
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