Prepared by Jaues Pepin. He peeled the raw bell green pepper, minced it, minced tomatoes and onios, peeled and minced field cukes, not the English, but the field cuke with seeds. He seeded those. Everything went into the food processor. He also had chopped cukes, onions, tomatoes, and green bell pepper as a garnish. So the stuff comes out of the food processor, but he still puts it into a food mill. btw, in the food processor, he added a vegetabl juice which he called a bloody mary mix. The food mill gave a very refined product. It looked delicious.