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My First Digiorno's
On 2019-05-25, jmcquown > wrote:
> That's the brand I posted about earlier this year, Joan. Newman's Own > White pizza (with spinach). You know how much I love spinach. :) Yeah, but you gotta like it or be desperate or both! I've tried it. I was a lousy pizza! ;) > The first time I tried it without any enhancements, it tasted good. But > hey, IMHO any store bought (even if not frozen) pizza benefits from a > little extra cheese. I keep a small bag of shredded "Italian" cheese > blend in the freezer. The cheese on the pizza Newman's Own was already > frozen so all you have to do is pinch some of the frozen cheese with > your fingers from the bag and sprinkle it on the pizza. A little > salt-free Italian herb seasoning blend adds a little something, too. OK, I'll try it. > I love the thin crispy crust. Likewise. ;) nb |
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