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On Thursday, May 9, 2019 at 3:17:33 AM UTC-5, dsi1 wrote:
>
> Biscuit making was not a nice activity. Mostly it was done to provide a cheap, fast, and easy, way to make a filling product that provided a lot of calories so one could go out and do what they ought to be doing.
>

Really??? What's not 'nice' about it? A biscuit can be eaten like a sandwich
made out of white, sourdough, whole wheat, rye bread, etc. Biscuit split
open and a pork sausage patty slipped between the two halves is heavenly. As
well as a slice of country or city ham and lets not forget about pork tender-
loin nestled in a biscuit.
>
> I have read that the American biscuit was introduced to the North by Colonel Sanders during the 60's... and the rest is history.
>

Absolute fiction. The American biscuit was being enjoyed in the North long before Harlan Sanders ever put on an apron.

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itsjoan, I have been "accused" of not recognizing humor, but I think it must be the case in
dsi1's post.

Maybe he meant the 1860s. Or even 1760s.

N.
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On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> itsjoan, I have been "accused" of not recognizing humor, but I think it must be the case in
> dsi1's post.
>
> Maybe he meant the 1860s. Or even 1760s.
>
> N.


I do like to write with tongue-in-cheek but in this case, that's what I've read in several different sources. The Col. introduced biscuits to the Yankees in the 60's. Before that, biscuits weren't a "thing" in the North. To this day, biscuits aren't a thing in the North like it is in the South.

I'm not saying that this is true, only that it's what I have read. If anyone has information to the contrary this is where they're supposed to put their two bits in. I'd appreciate that. What I don't appreciate is any nasty personal remarks about my posts or my opinions.
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dsi1 wrote:
> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>> itsjoan, I have been "accused" of not recognizing humor, but I think it must be the case in
>> dsi1's post.
>>
>> Maybe he meant the 1860s. Or even 1760s.
>>
>> N.

>
> I do like to write with tongue-in-cheek but in this case, that's what I've read in several different sources. The Col. introduced biscuits to the Yankees in the 60's. Before that, biscuits weren't a "thing" in the North. To this day, biscuits aren't a thing in the North like it is in the South.
>
> I'm not saying that this is true, only that it's what I have read. If anyone has information to the contrary this is where they're supposed to put their two bits in. I'd appreciate that. What I don't appreciate is any nasty personal remarks about my posts or my opinions.
>

These are biscuits to me,
https://tinyurl.com/y6o4wtf3

https://tinyurl.com/yyj6umzh

And these are similar to my original only mine were much larger, flatter
and had more fruit,

https://tinyurl.com/y6ftwvjd
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On Fri, 10 May 2019 18:08:58 +1000, FMurtz >
wrote:

>dsi1 wrote:
>> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>>> itsjoan, I have been "accused" of not recognizing humor, but I think it must be the case in
>>> dsi1's post.
>>>
>>> Maybe he meant the 1860s. Or even 1760s.
>>>
>>> N.

>>
>> I do like to write with tongue-in-cheek but in this case, that's what I've read in several different sources. The Col. introduced biscuits to the Yankees in the 60's. Before that, biscuits weren't a "thing" in the North. To this day, biscuits aren't a thing in the North like it is in the South.
>>
>> I'm not saying that this is true, only that it's what I have read. If anyone has information to the contrary this is where they're supposed to put their two bits in. I'd appreciate that. What I don't appreciate is any nasty personal remarks about my posts or my opinions.
>>

>These are biscuits to me,
>https://tinyurl.com/y6o4wtf3
>
>https://tinyurl.com/yyj6umzh


Way too fancy. These are biscuits to me:
<http://www.taartzonderoven.nl/wp-content/uploads/2013/06/biscuitjes-klein.jpg>


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These links to "biscuits," look like cookies to me.

I, a US native in the northern plains, am positive that my great grandmother (whom
I knew), was making biscuits way before 1960. So whatever you read, it seems to have
been a propaganda piece put forth by KFC.

More a "southern thing," that may be; I wouldn't know. I do know that biscuits and gravy are very
popular and available here in the North, and many, many diners offer biscuits alongside regular
entrees.

N.
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Bruce wrote:
> On Fri, 10 May 2019 18:08:58 +1000, FMurtz >
> wrote:
>
>> dsi1 wrote:
>>> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>>>> itsjoan, I have been "accused" of not recognizing humor, but I think it must be the case in
>>>> dsi1's post.
>>>>
>>>> Maybe he meant the 1860s. Or even 1760s.
>>>>
>>>> N.
>>>
>>> I do like to write with tongue-in-cheek but in this case, that's what I've read in several different sources. The Col. introduced biscuits to the Yankees in the 60's. Before that, biscuits weren't a "thing" in the North. To this day, biscuits aren't a thing in the North like it is in the South.
>>>
>>> I'm not saying that this is true, only that it's what I have read. If anyone has information to the contrary this is where they're supposed to put their two bits in. I'd appreciate that. What I don't appreciate is any nasty personal remarks about my posts or my opinions.
>>>

>> These are biscuits to me,
>> https://tinyurl.com/y6o4wtf3
>>
>> https://tinyurl.com/yyj6umzh

>
> Way too fancy. These are biscuits to me:
> <http://www.taartzonderoven.nl/wp-content/uploads/2013/06/biscuitjes-klein.jpg>
>

Them too.
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"FMurtz" wrote in message ...

dsi1 wrote:
> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>> itsjoan, I have been "accused" of not recognizing humor, but I think it
>> must be the case in
>> dsi1's post.
>>
>> Maybe he meant the 1860s. Or even 1760s.
>>
>> N.

>
> I do like to write with tongue-in-cheek but in this case, that's what I've
> read in several different sources. The Col. introduced biscuits to the
> Yankees in the 60's. Before that, biscuits weren't a "thing" in the North.
> To this day, biscuits aren't a thing in the North like it is in the South.
>
> I'm not saying that this is true, only that it's what I have read. If
> anyone has information to the contrary this is where they're supposed to
> put their two bits in. I'd appreciate that. What I don't appreciate is any
> nasty personal remarks about my posts or my opinions.
>

These are biscuits to me,
https://tinyurl.com/y6o4wtf3

Yes, those are biscuits in UK )

https://tinyurl.com/yyj6umzh

And these are similar to my original only mine were much larger, flatter
and had more fruit,

https://tinyurl.com/y6ftwvjd

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Ophelia wrote:
>
>
> "FMurtz"Â* wrote in message ...
>
> dsi1 wrote:
>> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>>> itsjoan, I have been "accused" of not recognizing humor, but I think
>>> it must be the case in
>>> dsi1's post.
>>>
>>> Maybe he meant the 1860s.Â* Or even 1760s.
>>>
>>> N.

>>
>> I do like to write with tongue-in-cheek but in this case, that's what
>> I've read in several different sources. The Col. introduced biscuits
>> to the Yankees in the 60's. Before that, biscuits weren't a "thing" in
>> the North. To this day, biscuits aren't a thing in the North like it
>> is in the South.
>>
>> I'm not saying that this is true, only that it's what I have read. If
>> anyone has information to the contrary this is where they're supposed
>> to put their two bits in. I'd appreciate that. What I don't appreciate
>> is any nasty personal remarks about my posts or my opinions.
>>

> These are biscuits to me,
> https://tinyurl.com/y6o4wtf3
>
> Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â*Â* Yes, those are biscuits in UK )

and in most of the world like Australia where I live.
>
> https://tinyurl.com/yyj6umzh
>
> And these are similar to my original only mine were much larger, flatter
> and had more fruit,
>
> https://tinyurl.com/y6ftwvjd


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dsi1 wrote:

> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > itsjoan, I have been "accused" of not recognizing humor, but I
> > think it must be the case in dsi1's post.
> >
> > Maybe he meant the 1860s. Or even 1760s.
> >
> > N.

>
> I do like to write with tongue-in-cheek but in this case, that's what
> I've read in several different sources. The Col. introduced biscuits
> to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> in the North. To this day, biscuits aren't a thing in the North like
> it is in the South.
>
> I'm not saying that this is true, only that it's what I have read. If
> anyone has information to the contrary this is where they're supposed
> to put their two bits in. I'd appreciate that. What I don't
> appreciate is any nasty personal remarks about my posts or my
> opinions.


Then you missed it in mainland history.

Did people make them in Saint Louis then? No we didnt have a Saint
Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
Of course not. We had not spread to there yet in 1776.



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On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> dsi1 wrote:
>
> > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > think it must be the case in dsi1's post.
> > >
> > > Maybe he meant the 1860s. Or even 1760s.
> > >
> > > N.

> >
> > I do like to write with tongue-in-cheek but in this case, that's what
> > I've read in several different sources. The Col. introduced biscuits
> > to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> > in the North. To this day, biscuits aren't a thing in the North like
> > it is in the South.
> >
> > I'm not saying that this is true, only that it's what I have read. If
> > anyone has information to the contrary this is where they're supposed
> > to put their two bits in. I'd appreciate that. What I don't
> > appreciate is any nasty personal remarks about my posts or my
> > opinions.

>
> Then you missed it in mainland history.
>
> Did people make them in Saint Louis then? No we didnt have a Saint
> Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> Of course not. We had not spread to there yet in 1776.


I suspect you might have gone a bit daft. Nobody's talking about 1776. Of course they made biscuits back then but they would be like a dry cookie/cracker - not the Southern biscuit of today.

My guess is that the Southern style biscuit, as we know it, didn't come around until after the American civil war, when self-rising flour became available. As far as self-rising flour goes, that stuff has been popular mostly in the South. The yanks have always preferred to add their own leavening.

https://www.youtube.com/watch?v=m2e-Lxm4Pt4
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On Tuesday, May 14, 2019 at 4:12:47 AM UTC-4, dsi1 wrote:
> On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> > dsi1 wrote:
> >
> > > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > > think it must be the case in dsi1's post.
> > > >
> > > > Maybe he meant the 1860s. Or even 1760s.
> > > >
> > > > N.
> > >
> > > I do like to write with tongue-in-cheek but in this case, that's what
> > > I've read in several different sources. The Col. introduced biscuits
> > > to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> > > in the North. To this day, biscuits aren't a thing in the North like
> > > it is in the South.
> > >
> > > I'm not saying that this is true, only that it's what I have read. If
> > > anyone has information to the contrary this is where they're supposed
> > > to put their two bits in. I'd appreciate that. What I don't
> > > appreciate is any nasty personal remarks about my posts or my
> > > opinions.

> >
> > Then you missed it in mainland history.
> >
> > Did people make them in Saint Louis then? No we didnt have a Saint
> > Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> > Of course not. We had not spread to there yet in 1776.

>
> I suspect you might have gone a bit daft. Nobody's talking about 1776. Of course they made biscuits back then but they would be like a dry cookie/cracker - not the Southern biscuit of today.
>
> My guess is that the Southern style biscuit, as we know it, didn't come around until after the American civil war, when self-rising flour became available. As far as self-rising flour goes, that stuff has been popular mostly in the South. The yanks have always preferred to add their own leavening.
>
> https://www.youtube.com/watch?v=m2e-Lxm4Pt4


Don't guess. Research.

<https://en.wikipedia.org/wiki/Biscuit_(bread)#History>

Cindy Hamilton
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"dsi1" > wrote in message
...
On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> dsi1 wrote:
>
> > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > think it must be the case in dsi1's post.
> > >
> > > Maybe he meant the 1860s. Or even 1760s.
> > >
> > > N.

> >
> > I do like to write with tongue-in-cheek but in this case, that's what
> > I've read in several different sources. The Col. introduced biscuits
> > to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> > in the North. To this day, biscuits aren't a thing in the North like
> > it is in the South.
> >
> > I'm not saying that this is true, only that it's what I have read. If
> > anyone has information to the contrary this is where they're supposed
> > to put their two bits in. I'd appreciate that. What I don't
> > appreciate is any nasty personal remarks about my posts or my
> > opinions.

>
> Then you missed it in mainland history.
>
> Did people make them in Saint Louis then? No we didnt have a Saint
> Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> Of course not. We had not spread to there yet in 1776.


I suspect you might have gone a bit daft. Nobody's talking about 1776. Of
course they made biscuits back then but they would be like a dry
cookie/cracker - not the Southern biscuit of today.

My guess is that the Southern style biscuit, as we know it, didn't come
around until after the American civil war, when self-rising flour became
available. As far as self-rising flour goes, that stuff has been popular
mostly in the South. The yanks have always preferred to add their own
leavening.

https://www.youtube.com/watch?v=m2e-Lxm4Pt4

---

Interesting. I've never used self rising.

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On 2019-05-14 4:12 a.m., dsi1 wrote:
> On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
>> dsi1 wrote:
>>
>>> On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
>>>> itsjoan, I have been "accused" of not recognizing humor, but I
>>>> think it must be the case in dsi1's post.
>>>>
>>>> Maybe he meant the 1860s. Or even 1760s.
>>>>
>>>> N.
>>>
>>> I do like to write with tongue-in-cheek but in this case, that's
>>> what I've read in several different sources. The Col. introduced
>>> biscuits to the Yankees in the 60's. Before that, biscuits
>>> weren't a "thing" in the North. To this day, biscuits aren't a
>>> thing in the North like it is in the South.
>>>
>>> I'm not saying that this is true, only that it's what I have
>>> read. If anyone has information to the contrary this is where
>>> they're supposed to put their two bits in. I'd appreciate that.
>>> What I don't appreciate is any nasty personal remarks about my
>>> posts or my opinions.

>>
>> Then you missed it in mainland history.
>>
>> Did people make them in Saint Louis then? No we didnt have a
>> Saint Louis. Did them make them in San Diego, Seattle, Ankorage
>> etc then? Of course not. We had not spread to there yet in 1776.

>
> I suspect you might have gone a bit daft. Nobody's talking about
> 1776. Of course they made biscuits back then but they would be like a
> dry cookie/cracker - not the Southern biscuit of today.
>
> My guess is that the Southern style biscuit, as we know it, didn't
> come around until after the American civil war, when self-rising
> flour became available. As far as self-rising flour goes, that stuff
> has been popular mostly in the South. The yanks have always preferred
> to add their own leavening.
>

That is a strange guess because they had baking powder. I make biscuits
frequently and I don't think I have ever even had self-rising flour in
the house.

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"dsi1" wrote in message
...

On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> dsi1 wrote:
>
> > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > think it must be the case in dsi1's post.
> > >
> > > Maybe he meant the 1860s. Or even 1760s.
> > >
> > > N.

> >
> > I do like to write with tongue-in-cheek but in this case, that's what
> > I've read in several different sources. The Col. introduced biscuits
> > to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> > in the North. To this day, biscuits aren't a thing in the North like
> > it is in the South.
> >
> > I'm not saying that this is true, only that it's what I have read. If
> > anyone has information to the contrary this is where they're supposed
> > to put their two bits in. I'd appreciate that. What I don't
> > appreciate is any nasty personal remarks about my posts or my
> > opinions.

>
> Then you missed it in mainland history.
>
> Did people make them in Saint Louis then? No we didnt have a Saint
> Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> Of course not. We had not spread to there yet in 1776.


I suspect you might have gone a bit daft. Nobody's talking about 1776. Of
course they made biscuits back then but they would be like a dry
cookie/cracker - not the Southern biscuit of today.

My guess is that the Southern style biscuit, as we know it, didn't come
around until after the American civil war, when self-rising flour became
available. As far as self-rising flour goes, that stuff has been popular
mostly in the South. The yanks have always preferred to add their own
leavening.

https://www.youtube.com/watch?v=m2e-Lxm4Pt4

===

Interesting stuff Thanks




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dsi1 wrote:

> On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> > dsi1 wrote:
> >
> > > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > > think it must be the case in dsi1's post.
> > > >
> > > > Maybe he meant the 1860s. Or even 1760s.
> > > >
> > > > N.
> > >
> > > I do like to write with tongue-in-cheek but in this case, that's
> > > what I've read in several different sources. The Col. introduced
> > > biscuits to the Yankees in the 60's. Before that, biscuits
> > > weren't a "thing" in the North. To this day, biscuits aren't a
> > > thing in the North like it is in the South.
> > >
> > > I'm not saying that this is true, only that it's what I have
> > > read. If anyone has information to the contrary this is where
> > > they're supposed to put their two bits in. I'd appreciate that.
> > > What I don't appreciate is any nasty personal remarks about my
> > > posts or my opinions.

> >
> > Then you missed it in mainland history.
> >
> > Did people make them in Saint Louis then? No we didnt have a Saint
> > Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> > Of course not. We had not spread to there yet in 1776.

>
> I suspect you might have gone a bit daft. Nobody's talking about
> 1776. Of course they made biscuits back then but they would be like a
> dry cookie/cracker - not the Southern biscuit of today.
>
> My guess is that the Southern style biscuit, as we know it, didn't
> come around until after the American civil war, when self-rising
> flour became available. As far as self-rising flour goes, that stuff
> has been popular mostly in the South. The yanks have always preferred
> to add their own leavening.
>
> https://www.youtube.com/watch?v=m2e-Lxm4Pt4


Read the recipes. Self rising flour was just premix of baking soda to
make it faster. They did it long before that.
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In article >,
says...
>
> On Monday, May 13, 2019 at 2:27:00 PM UTC-10, cshenk wrote:
> > dsi1 wrote:
> >
> > > On Thursday, May 9, 2019 at 1:19:47 PM UTC-10, Nancy2 wrote:
> > > > itsjoan, I have been "accused" of not recognizing humor, but I
> > > > think it must be the case in dsi1's post.
> > > >
> > > > Maybe he meant the 1860s. Or even 1760s.
> > > >
> > > > N.
> > >
> > > I do like to write with tongue-in-cheek but in this case, that's what
> > > I've read in several different sources. The Col. introduced biscuits
> > > to the Yankees in the 60's. Before that, biscuits weren't a "thing"
> > > in the North. To this day, biscuits aren't a thing in the North like
> > > it is in the South.
> > >
> > > I'm not saying that this is true, only that it's what I have read. If
> > > anyone has information to the contrary this is where they're supposed
> > > to put their two bits in. I'd appreciate that. What I don't
> > > appreciate is any nasty personal remarks about my posts or my
> > > opinions.

> >
> > Then you missed it in mainland history.
> >
> > Did people make them in Saint Louis then? No we didnt have a Saint
> > Louis. Did them make them in San Diego, Seattle, Ankorage etc then?
> > Of course not. We had not spread to there yet in 1776.

>
> I suspect you might have gone a bit daft. Nobody's talking about 1776. Of course they made biscuits back then but they would be like a dry cookie/cracker - not the Southern biscuit of today.
>
> My guess is that the Southern style biscuit, as we know it, didn't come around until after the American civil war, when self-rising flour became available. As far as self-rising flour goes, that stuff has been popular mostly in the South. The yanks have always preferred to add their own leavening.
>
>
https://www.youtube.com/watch?v=m2e-Lxm4Pt4
>

WHAT DO YOU CALL TWO CHINESE IN A TRANS AM?

THE GOOKS OF HAZZARD .
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Nancy2 wrote:

> itsjoan, I have been "accused" of not recognizing humor, but I think
> it must be the case in dsi1's post.
>
> Maybe he meant the 1860s. Or even 1760s.
>
> N.


More like 1760's.....
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