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Baked Indian Pudding - my first time
On Saturday, March 2, 2019 at 12:00:51 PM UTC-5, wrote:
> > Btw, in a certain large hardcover Amish/Mennonite cookbook, the brownie pudding - under some other name - also called for 1 tsp. salt. I doubt many would prefer it that way. It wasn't for a huge pudding, after all. It was "Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens," by Marcia Adams, 1989. More on it: https://www.google.com/search?source...30.KXDXgZHZ67Q I only hope that "hearty," here, doesn't match George Carlin's interpretation of that word... https://medialiteracyguide4teens.wee...log/food-lingo Lenona. |
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