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Supper tonight..... Chicken Turmeric soup
notbob > wrote:
> On 12/5/2018 2:46 PM, Dave Smith wrote: > >> I am not sure that turmeric is completely tasteless, I will agree that >> the major taste components were from the other ingredients. > > It's as close to "tasteless" as any spice I've ever tried. > >> There is enough left for supper for two tonight. I am looking forward to >> it. > > As I stated, it sounds very good. What with all that chicken (plus > stock), peppers, cilantro, chick peas, coconut milk, p-butter. Yum! (I > jes added two medallions of raw ginger to my "notbob's minestrone". It > couldn't hurt what yer fixin's to do the same. > > In case you haven't noticed, it's a "curry". > > I've yet to locate a flavorful turmeric. Tried several brands and have > always been amazed that it's called for. Much like raw mandrake root, I > find that ground powder gives more color than flavor. I notice Hindi > Indians seem to enjoy the color, yellow.  > > nb --jes my two cents > Hindi Indians? What about the Tamils, Punjabis, Bengalis, etc. |
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