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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Fruitiest of Fruitcakes" wrote in message news.com... On 24 Nov 2018, Ophelia wrote (in article >): > My radiologist yesterday was telling me that she hasn't time to bake, but > her husband loves cakes! So what she does, is put some jam into the bottom > of a bowl, put cake mix on top (I am assuming it was the packet thingies), > covers it with Clingfilm and cooks it in the microwave for 2 yes TWO > minutes!! > > She said that when she takes it out, she turns the bowl upside down to tip > it out and the jam runs down the side of the cake LOL. She said her > husband > loves it ![]() > > Has anyone here tried that??? I am considering whether to try it out, but > I am not sure I want to mess up my (own) good cake mixture ![]() > many cakes any more but it sounds a very easy option ![]() My eldest son used to make sponge puddings in the microwave when he lived at home, so I presume that a cake would not be too different. His puddings turned out ok, so maybe you should give it a try? http://cookit.e2bn.org/recipes/1625-...ake-microwave- recipe.html == Oh!! thanks for that. I think i will give it a try ![]() |
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