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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wed, 7 Nov 2018 08:27:12 -0800, "Cheri" >
wrote: >"Brice" > wrote in message .. . >> On Wed, 7 Nov 2018 08:04:25 -0700, graham > wrote: >> >>>On 2018-11-07 3:35 AM, Je?us wrote: >>>> On Tue, 6 Nov 2018 12:12:08 -0000, Janet > wrote: >>>> >>>>> In article >, says... >>>>>> >>>>>> For lunch today, we grabbed some street food... we'd had a late >>>>>> breakfast so not looking for something heavy: Piper leaves, lime, >>>>>> coriander, Thai basil, scallions, lettuce, peanuts, fried chilli, >>>>>> Spicy rice balls, and to be honest I'm not sure what the other one is, >>>>>> but is also rice-based and delicious. >>>>>> >>>>>> https://postimg.cc/yWY1HYM1 >>>>>> https://postimg.cc/gn7t0NrS >>>>>> >>>>>> The second bag contains guava, quite different to the guava in the >>>>>> West... much more firm and less sweet, but very fragrant. One of my >>>>>> favourites. >>>>>> >>>>>> https://postimg.cc/p9pf4HPq >>>>> >>>>> envy, envy! They look so fresh and delicious. >>>> >>>> I love the food here in SE Asia. Good food and fresh produce is >>>> everywhere. My tastes have changed considerably in the past couple of >>>> years, I don't enjoy western food half as much as I used to, >>>> especially red meat. >>>> >>>That'll please Brice/Bruce/Brace/Broce/Brece:-) >> >> Lately I've been thinking Druce. > > >That's OK, I have them all flagged with color. LOL lol |
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