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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sunday, November 26, 2017 at 2:17:59 PM UTC-5, Ed Pawlowski wrote:
> On 11/26/2017 1:47 PM, l not -l wrote: > > There was a commercially available bread sold in supermarket of > > the 70s or 80s that had round slices. It looked similar to the > > loaf shown in the link below, except it was sliced and bagged > > like other bakery aisle breads. Anyone recall the brand and/or > > anything else about it? All I remember is that I ate it often > > and was disappointed when I could no longer find it. > > http://copsdoughnuts.com/product/cre...d-18oz-sliced/ > > > > No clue of the brand but do recall seeing it. Even better, some of the > local bakeries made a round cinnamon raisin bread that was my favorite > as a kid. I haven't seen it in 50 years or more. Yes, I remember the bread. It was called Golden Circles by Taystee. I remember seeing it at my friend, Eileen's house, and wished my mother would buy it. Instead she would purchase Arnold Brick Oven Bread. A hearty, relatively thickly sliced loaf bread. As it turns out, Mom was buying the better bread but most of friends had Wonderbread. I went through something similar with my son. Raised on freshly squeezed orange juice and Tropicana, he visits friends and want Sunny D-Lite! |
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