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Default Beans and Power Greens Soup for dinner


"sf" > wrote in message
...
> On Fri, 17 Jun 2016 23:28:56 -0700, "Cheri" >
> wrote:
>
>>
>> "sf" > wrote in message
>> ...
>> > On Fri, 17 Jun 2016 18:04:16 -0500, "cshenk" > wrote:
>> >
>> >> sf wrote in rec.food.cooking:
>> >>
>> >> > On Thu, 16 Jun 2016 18:23:30 -0500, "cshenk" >
>> >> > wrote:
>> >> >
>> >> > > Hi, may want to revise the 1/2 bag since you reference same size
>> >> > > as
>> >> > > a can of beans? Suspect you meant more like 2oz of an 8oz bag?
>> >> > > (ie: 1/4 a small bag)
>> >> > >
>> >> > > Seems like a good recipe though!
>> >> >
>> >> > Nobody here is a novice cook. I used half a bag of mixed beans
>> >> > (labeled as 16). You can use any amount of canned beans that you
>> >> > want, and use more than one type if you wish. I find it odd that
>> >> > you're getting all nit picky about this when you're always saying a
>> >> > recipe is only the beginning. I thought I was being nice by adding
>> >> > options in parentheses. Maybe I shouldn't bother in the future.
>> >>
>> >> Sorry, didnt mean to upset you. I was asking a question.
>> >
>> > Good god. It's a few beans in soup. Use as much as you want.
>> >
>> > --
>> >
>> > sf

>>
>> It ain't rocket science.
>>

> You got it sistah.
>
> --
>
> sf


Oh...no! You did not specify exactly how many beans you put in your soup, so
I only put in 25 beans in mine and must now tell you that I think your soup
could have used more beans. ;-)

Cheri

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