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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I rarely go to Wal-Mart, but they're pretty good
on small appliances, so I went there to get a coffeemaker for my Mom. While there, I checked out the canned fish section. What caught my eye was the Pampa canned octopus from Spain. At only $1.38 for a 4 oz. can, how bad could it be? Not bad at all. In fact, one of the best canned seafoods I've ever bought. Slices of tentacle in a bland vegetable oil. I wasn't going to drive all the way back to buy more, though the thought crossed my mind. But then I remembered that a Wal-Mart Neighborhood Market opened much closer to me recently. My sister told me it was like a supermarket, just food. So, I checked it out. It's a big supermarket. The vegetable section isn't that big, but the rest of it is like the largest Safeway stores. It also has a housewares and OTC drug section. Prices are usually very good. Fresh brocolli is only $1.54/lb right now, when everybody else is charging $2.49 or $2.99, and the quality is very good. I buy a lot of brocolli, so that gives me a reason to go there. Lindt 90% bars are also good, I think $2.85. They had a place on the shelf for the octopus, but no cans. It wasn't until my third trip that they 'em, so I bought all 12 cans. Since then, I scooped up another batch of 11. I've only used up 11 cans total, including the first one, so now I don't feel so pressed to buy every can I see. The octopus is very good drained, then eaten with the Shirakiku wasabi oil. Minced shallots goes good with that too. |
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