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Default Recipe question

sf > wrote in
:

> Personally, I recommend this recipe - it's simple enough for Ken and
> it just plain works: Chicken Chili with Black Beans and Corn
> http://www.mccormick.com/Recipes/Mai...i-with-Black-B
> eans-and-Corn My biggest alteration was to use boneless, skinless
> thighs instead of breasts. Refrigerated salsa from the deli section
> and some fresh cilantro are good garnishes for when it's served.
>
>


Looks good! I printed it out. I think I mught prefer the chicken instead
of turkey sausage. Otherwise they are somewhat similar. Another high-
fiber recipe to add to my small but growing collection.

Thanks for thinkig of me.


--
You know it's time to clean the refrigerator
when something closes the door from the inside.






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Default Recipe question

On 20 May 2015 17:16:05 GMT, KenK > wrote:

> sf > wrote in
> :
>
> > Personally, I recommend this recipe - it's simple enough for Ken and
> > it just plain works: Chicken Chili with Black Beans and Corn
> > http://www.mccormick.com/Recipes/Mai...i-with-Black-B
> > eans-and-Corn My biggest alteration was to use boneless, skinless
> > thighs instead of breasts. Refrigerated salsa from the deli section
> > and some fresh cilantro are good garnishes for when it's served.
> >
> >

>
> Looks good! I printed it out. I think I mught prefer the chicken instead
> of turkey sausage. Otherwise they are somewhat similar. Another high-
> fiber recipe to add to my small but growing collection.
>
> Thanks for thinkig of me.


You're very welcome, Ken! Click on Jill's Salmon thread below. I
think you'll like the salmon with corn relish recipe a lot (!) and the
foil packet ideas are perfect for you. Assemble, bake and eat.

--

sf
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